HOW CHILI POWDER & SWEET PAPRIKA POWDER CAN SAVE YOU TIME, STRESS, AND MONEY.

If You can't or tend not to want to use a wok, you can use a big pan, Solid iron, or perhaps a dutch oven.I like reheat Beijing Beef from the air fryer in order to crisp up the beef. When reheating the beef while in the air fryer, the sauce with more caramelize and infuse in to the crispy batter! Air fry at 350°F for 6-eight minutes or right until